1/4 cup all-purpose flour
1 egg
2 tbsp 2% milk
1 cup crushed butter-flavored crackers (I used Ritz)
3 tbsp grated Parmesan cheese
1/2 tsp salt
1/8 tsp pepper
1/4 cup butter, melted
6 boneless pork loin chops
1. Place flour in a shallow bowl. In a separate shallow bowl, whisk egg and milk. In a third shallow bowl, combine the crackers, cheese, salt and pepper. Dip pork chops in flour, in egg mixture, then in cracker mixture.2. Place butter in a 13x9 inch baking dish; add pork chops. Bake uncovered at 350* for 25-30 minutes or until a thermometer reader 145*. Let stand for 5 minutes before serving.
(Sides - steamed yellow corn, and Lipton cheesy rice and broccoli).
This is another one my little guy gobbled up :)
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